

Best for: Cheese · Vegetables · Zest
VAT included
In stock
Cabbage, zucchini, potatoes, soft cheeses … whatever you want to grate, with this Graphite grater you’ll do it fast and efficiently. The non-slip base adds extra stability and protects your countertop or plate.
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Key facts
Specifications: BergHOFF product data
Cabbage, zucchini, potatoes, soft cheeses ... whatever you want to grate, with this Graphite grater you’ll do it fast and efficiently. The non-slip base adds extra stability and protects your countertop or plate. As soon as the sharp stainless steel blade has done its job and you’ve given the coarse grater a quick hand wash, you can safely store it in your drawer with the fitted protective sleeve that keeps your hands safe from cuts and the blade in tiptop condition.
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Best for: Eggs · Fish · Everyday frying
Volume discount: 2 products −5%, 3 products −10%, 5 products −15%


Best for: Eggs · Fish · Everyday frying
Volume discount: 2 products −5%, 3 products −10%, 5 products −15%
FAQ
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Net weight: 0.15 kg.
Dishwasher safe.
BergHOFF warranty: 5 years (2 years on the coating).
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Questions and answers
A turner, a ladle, a whisk, tongs, a slotted spoon and a peeler cover most everyday cooking. Add a good cutting board, a colander and a grater, and you are ready for almost any recipe.
Use silicone, nylon or wooden utensils on non-stick and other coated cookware. Metal utensils can scratch a coating, so keep them for stainless steel pans and pots.
Wood and bamboo are gentle on knife edges and look good on the table; plastic boards are light and easy to clean. Many kitchens keep separate boards for raw meat and for vegetables or bread.
Many silicone, nylon and stainless steel utensils can. Wooden and bamboo items last longer when washed by hand and dried straight away. Always follow the care instructions for your product.